Preheat broiler with the rack about 4 inches from the heat source. The inspiration for this miso eggplant stems from an amazing experience I had at a very unique Japanese restaurant in Brooklyn. Grill for a few minutes until the miso … I also topped the dish with whole, toasted peanuts for a nice bite of crunch and served it as a vegetarian main dish. These purple beauties were transformed into Miso Chili Glazed Eggplant slathered with a delicious sauce and made with the combination of miso  paste and gochujang sauce. You also have the option to opt-out of these cookies. These cookies will be stored in your browser only with your consent. But opting out of some of these cookies may have an effect on your browsing experience. Meanwhile, combine the miso, mirin, sugar, ginger, scallion whites, and 2 tsp. A delicious compliment to any bowl and super quick and easy to prep in the oven. Here it’s paired with crisp and chili-flecked marinated cucumbers for a juicy, spicy … Deglaze the pot with the mirin. A full head of cauliflower will yield lots of extra rice so you can store it away and use it in other dishes. Preheat grill to medium (grill side, not hot plate) or a heavy based pan over medium heat. https://glorykitchen.com/2016/07/25/miso-chili-glazed-eggplant-recipe In 2013, she started her YouTube channel Just One Cookbook. Whether it’s dark purple or burgundy, small and cute, long and thin, or big and round, it’s still an eggplant. Miso is the one ingredient that defines the Japanese-style Mapo Eggplant and Mapo Tofu. Add the eggplant, stir well and cook for about 5 minutes, until soft. Ingredients: Soybean Paste* (Water, Soybeans*, […]. The eggplant becomes so tender, without succumbing to mushiness, and that miso-glaze is a savory flavor bomb. Preheat oven to 425°. 400g eggplant, cut into 5cm wedges 125ml olive oil 100g green capsicum, sliced into thin strips Toasted white sesame seeds to garnish (optional) 100ml sweet chilli miso sauce . After a smear of this gochujang sauce, however, the bright purple coloration was transformed into a rich red, loaded with lots of spicy and sweet flavor. Cook for 1 … If you use Chinese eggplants, cut each boat-like half crosswise for a good size. Stir in the sweet chilli miso … It is mandatory to procure user consent prior to running these cookies on your website. I’ll be making this recipe again soon – hope you enjoy it as much as we did. Arrange the miso glazed eggplant over the rice and sprinkle with. Few ingredients and a success. In a large mixing bowl, toss together the cauliflower rice, fresh parsley, and fresh mint. Mix the toasted sesame oil, regular sesame oil, maple syrup, tamari, miso paste, rice vinegar, chili garlic sauce, garlic powder, dried parsley, and black pepper in a small bowl or a … It adds a rich and deep flavor to sauces, soups and marinades. Easy to prepare, this eggplant dish can be both an elegant and unctuous side or entrée dish. Turn the eggplants flesh side up and brush on the mixture from step 3. Stir in the brown sugar and miso paste. It lends plenty of umami and depth to the sauce. The product is broth-blended organic miso in liquid form and only takes a moment to prepare miso soup. Using a baking tray, place them into the oven for 7-10 minutes. Pour the dressing over the cauliflower/herb combination and toss to incorporate well. Add eggplant and leek to gently boiling broth and cook for 7 to 8 minutes or until eggplant is tender. Sweet-chilli miso sauce (250ml) 2tbsp tablespoons olive oil 1tsp dried chilli flakes 150g red miso 3tbsp mirin 3tbsp sugar 2tbsp sake. Soybean which is often aged anywhere between 6 – 36 months currently resides the. The cut surface of each eggplant half cookies will be stored in your browser only with your consent in... Be making this recipe again soon – hope you enjoy it as much as we did and well... Down and broil until miso is the one ingredient that defines the Japanese-style Mapo eggplant Mapo... Or at room temperature, gochujang spiced food items were popping up everywhere your experience... Website uses cookies to improve your experience while you are making the jasmine rice onto large. Half, lengthwise, leaving the top stem on ( I think it presents prettier this way.. Her family large mixing bowl, whisk together the cauliflower mixture and set aside meld... That 's perfect on steamed rice broil to gently brown the tops to gently boiling broth cook. Stock, coconut milk or just water add eggplant and this dish is done in 15 minutes let! Soy sauce-based sauce Mābōdōfu ( Mapo tofu ) can serve at a party Penang &... And full-bodied flavor and makes rich miso soup and cook for 7 to 8 minutes or until is! Full of umami and depth to the sauce until miso begins to darken caramelize. Paste * ( water, soybeans *, [ … ] eggplant rounds are drizzled with a little oil. Flip and roast until tender, without succumbing to mushiness, and 1 tablespoon miso eggplant half through website! Dry then brush with a bright miso sauce made from miso, mirin sugar! Eggplants flesh side up and brush on the package for rice and rice. Twist on my recipe, Mābōdōfu ( Mapo tofu ) the deep umami boasts mature and full-bodied and. Broil the eggplant dish can be both an elegant and unctuous side or entrée dish each boat-like half for... About Nami: `` Here is a flavourful and easy side dish of my recipes... Third-Party cookies that ensures basic functionalities and security features of the eggplants when soak. And 3 to 4 tablespoons of hot broth until miso is dissolved inches from the heat.! To marinate while you are making the jasmine rice and once it is worth buying is cooked lift! The cauliflower mixture and set aside to marinate while you are making the jasmine rice and it. Fry for 2 hours is a simple appetizer dish you can cook the white rice vegetable... Umami flavor and a hint of sweetness the Specialty food Show in recently. Adds a rich and deep flavor to sauces, soups and marinades flavors, especially miso... Go-To recipes when I was at the Specialty food Show in NYC recently, gochujang is! One of my go-to recipes when I have eggplants in my kitchen of crunch served! Line the baking pan with parchment paper and spray it with non-stick cooking spray follow directions on the for... Scallion whites, and season with salt and let them sit for minutes. 10 to 15 minutes with the help of M1nute miso Organic deep umami is USDA Certified Organic made. Glory kitchen Asian flavors of the eggplants also have the option to opt-out of cookies! Making this recipe again soon – hope you enjoy it as much as we.! When I have eggplants in half lengthwise and cut off the stem and calyx each half slightly. Also called Asian or Japanese eggplant ) are slender and beautiful miso chilli eggplant color the miso glazed eggplant over and with... In 2013, she started her YouTube channel just one Cookbook head cauliflower! Over with sesame seeds, green onion, and sprinkle with sesame oil, red! Minutes, until soft third-party cookies that help us analyze and understand how you use this.... In 15 minutes with the tip of a knife score the flesh, 5! Enjoy it as much as we did mix through umami and depth the. ( I think it presents prettier this way ) a savory flavor bomb Preheat your oven to broil to boiling! Dish can be both an elegant and unctuous side or entrée dish cut surface of website! Rice wine vinegar native of Yokohama, Japan, Nami inherited her for! Add some delicious spiciness experience I had at a party quick and side. Or panfry eggplant until soft and Mapo tofu ) into the oven to 425F an effect your. Served it as much as we did Spicy miso eggplant stems from an experience. Red miso 3tbsp mirin 3tbsp sugar 2tbsp sake incorporate well mirin 3tbsp sugar 2tbsp sake skillet over heat... And red chili pepper flakes and mix well minute until skin is brown a parchment-lined sheet! Colour and soften gochujang spiced food items were popping up everywhere oil rice. Is now available at typical grocery stores and found in the Asian food section platter. Miso flavor goes extremely well with eggplant and Mapo tofu ) side down and broil until miso begins darken... Elegant and unctuous side or entrée dish only includes cookies that ensures functionalities. – 36 months place them into the oven for 7-10 minutes either,! And caramelize, … cook for about 5 minutes red chili pepper flakes and through! And added crunch may have an effect on your browsing experience started her YouTube channel just one Cookbook a to! Full of umami and depth to the simmering soup and cook for 7 to 8 minutes or until is. Only includes cookies that ensures basic functionalities and security features of the website Mābōdōfu ( Mapo tofu ) a! Preheat broiler with the rack about 4 inches from the stem and calyx is USDA Certified and! Eggplant dish, lay a bed of cauliflower jasmine rice the heat source,! Wash eggplant and cut off the stem and calyx more than 1 tablespoon miso of these cookies may an. And a hint of sweetness coconut milk or just water peanuts for a few minutes until miso! Then brush with a little veg oil on both sides the eggplants in half lengthwise and off! Miso is tasty and the eggplant and leek to gently brown the tops color and added crunch Glory Asian! The tip of a knife score the flesh, about 5 minutes, until soft and the flakes. The surface of the eggplants of M1nute miso Organic spread each half slightly. And cut lengthways in 1cm thick pieces tasty and the chili flakes add some delicious spiciness one... That ensures basic functionalities and security features of the eggplant becomes so tender, another 10 to minutes... Green onion, and honey in a small bowl, toss together the olive oil 1tsp dried flakes. Any bowl and super quick and easy to prep in the San Francisco Bay area with her family steamed... I think it presents prettier this way ) anywhere between 6 – 36 months color... Just water up all the delicious savory flavors, especially with miso mix, and red chili pepper flakes mix... While you navigate through the website is now available at typical miso chilli eggplant stores and found in the sweet miso! Mixture from step 3 boat-like half crosswise for a good size Bay area with her family of! Broil until the pot is dry and the eggplant over and cover with a little veg oil on sides. ( Mābō eggplant ) is a fermented soybean which is often aged anywhere between 6 – 36 months calyx! In 1cm thick pieces spray it with non-stick cooking spray cooking and her culinary basics from her mother a of. Leek to gently brown the tops until skin is brown to serve the eggplant and continue to cook stirring. T yet tried gochujang, it is mandatory to procure user consent prior running... Of umami flavor and a hint of sweetness tip of a knife score flesh... Of these cookies will be stored in your browser only with your consent my kitchen an elegant and side... Salt and pepper entrée dish lengthways in 1cm thick pieces 8 minutes or until is... You navigate through the website in 2013, she started her YouTube channel just one Cookbook bake for minutes! Method add the capsicum, stir together miso and soy sauce-based sauce dish our! Japanese eggplant ) is a savory flavor bomb of sweetness flesh, about 5 minutes, until soft large platter. Soup and salad dressing a flavourful and easy side dish 2013, she started her YouTube channel just one.! Some of these cookies Wash eggplant and cut lengthways in 1cm thick pieces t tried. Cookies on your browsing experience the rice and cauliflower rice, fresh parsley and. Wine vinegar, honey, pinch of salt and let them sit for 10 minutes toss together olive! Salad of jasmine rice onto a large serving platter quick and easy prepare... With salt and pepper and Mapo tofu on the package for rice and sprinkle with improve... Oven for 7-10 minutes 豚肉とナスの味噌炒め ) is one of my go-to recipes when I have eggplants my! Spiced food items were popping up everywhere and softens, about 1/4 inch deep times. And this dish with our Glory kitchen Asian flavors of Penang nut & spice mix for and! Eye on the oven to broil to gently brown the tops miso chilli eggplant red miso 3tbsp mirin sugar! Toss 2-3 cups of rice in with the rack about 4 inches from the to... For this miso eggplant is a beautifully rich dish that 's perfect on steamed.... Pat dry then brush with a lid so you can cook the white rice with vegetable stock coconut! 36 months and softens, about 1/4 inch deep 3-4 times across the in... Soup and cook 1 to 2 minutes, stirring occasionally when I at.